Recipe: Green Tea Tiramisu


Ingredients:
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6 egg yolks
1 cup sugar
2, 8 oz tubs of mascarpone cheese
4 tbsp green tea powder
2 cup heavy cream
Lady finger cookies
Green tea

Directions:
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Whip eggs and sugar on a double boiler until it is double in volume and pale yellow in color.
Add mascarpone cheese and whip until smooth.
Add green tea powder and mix. Fold in the cooled egg yolk mixture.
Add heavy cream. Whip to soft peaks.
Fold in mascarpone and egg mixture.
Dip lady finger cookies in green tea and lay them in a springform pan.
Spoon a layer of mascarpone mixture. Spread another layer of lady fingers.
And then a final layer of mascarpone.
Refrigerate the cake overnight and let it set.
Sprinkle with green tea and powdered sugar.

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